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    The 2nd Annual Internatioanal Seminar on Transformative Education and Educational Leadership (AISTEEL) 2017, Influence of Learning Profession Education, Competence and Independence of Student Learning Organization FKIP Nommensen Pematangsiantar 

    Siregar, Nurliani (AISTEEL, 2017-10-16)
    The purpose of this study resulted in competence and learning organizations to gain independence of students, research limit their research was limited to Christianity education students, which overflow the teaching ...
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    Teaching English in Indonesia-A Generic View 

    Pangaribuan, Tagor (English Study Program Faculty Of Teacher Training and Education, 2015-11-04)
    Education has been at a cross-road. This paper is a grounded research based on the relationship between the world of TEFL professional work and education. Within the umbrella of Indonesian Quality Framework (KKNI), the ...
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    Generic Teaching Skills An Introduction to ELT in NNS Settings 

    Pangaribuan, Tagor (Magister of English Education Program Graduate School of HKBP Nommensen University, 2017-06-02)
    This paper is a based on a grounded reasearch problem on the relationship between the world of professional work and education. Within the umbrella of Indonesian Quality Framework (KKNI), the focal reseacrch problem is: ...
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    Challengens to Developing Generic Competence in Writing 

    Pangaribuan, Tagor (Faculty of Teacher Training and Education English Education Study Program Nommensen HKBP University, 2018-10-08)
    This research is to study how language works in a foreign learner in a foreign settings. It attempts to configure the learner;s generic comoetence in writing. The problem is to explore to what extent the way language works ...
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    English Language Teaching a Transformative View 

    Pangaribuan, Tagor (Magister of English Education Program Graduate School of HKBP Nommensen University, 2018-02-01)
    There are two possible models of transformative learning in ELT. The first one is the principle of ELT natural transformation and the princi[le of designed transformation. This principle follows the natural path acquisition ...
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    Generic Teaching Skills in ELT 

    Pangaribuan, Tagor (Magister of English Education Program Graduate School of HKBP Nommensen University, 2016-04-08)
    This paper is a based on a grounded reasearch problem on the relationship between the world of professional work and education. Within the umbrella of Indonesian Quality Framework (KKNI), the focal reseacrch problem is: ...
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    MANGROVE UNTUK MENDUKUNG LINGKUNGAN HIDUP, KEANEKARAGAMAN HAYATI DAN KETAHANAN PANGAN 

    Pardede, Erika (Program Pascasarjana Ilmu Pertanian Fakultas Pertanian USU dengan Serikat Perusahaan Pers Cabang Sumatera Utara, 2013-02-21)
    Many studies have been performed investigating mangrove potential benefits with regard to sustainability of environment and food security. Essensial role of mangroves ecosystem provides ecological benefit and economical ...
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    Bahan Bakar Nabati vs Ketahanan Pangan 

    Pardede, Erika (Kerja sama Perhimpunan Alumni Jerman (PAJ) Aceh The German Academic Exchange Service (DAAD) 2013, 2013-09-21)
    Populasi dunia diprediksi akan mengalami kenaikan hingga sembilan milyar pada tahun 2050. Hal ini berarti kebutuhan akan pangan semakin meningkat. Saat ini juga dunia sedang dihadapkan dengan masalah yang serius yakni ...
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    Growth and Yield of Potato (Solanum tuberosum L.) cv. Granola as response to calcium supplementation 

    Pardede, Erika; Siahaan, Ferlist Rio (Department Of Agrotechnology Faculty Of Agriculture Universitas Muhammadiyah Yokyakarta, 2017-01-17)
    A number of studies have provided evidence that calcium (Ca) involved in tuberization process of potato (Solanum tuberosum L.). The purpose of the present study was to determine the effect of calcium application on several ...
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    KAJIAN PEMBUATAN MI RASA ANDALIMAN 

    Pardede, Erika; Manik, Johan B (Perhimbunan Ahli Teknologi Pangan Indonesia Cabang Sumatera Utara, 2017)
    Andaliman (Zanthozylum acanthopodium DC.) merupakan komoditi hasil pertanian berupa rempah khas Toba. Digunakan sebagai bumbu untuk makanan, andaliman memberi citarasa pedas-getir ditambah aroma yang khas oleh komponen ...
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    AuthorManurung, Hotman (8)Panjaitan, Muktar (8)Nainggolan, Hotden Leonardo (7)Saragih, Elza Leyli Lisnora (7)SIANIPAR, MARIA OLIVIA CHRISTINA (7)Sitompul, Drs. Eden A. (7)Hutauruk, Bertaria Sohnata (6)Pardede, Erika (6)Sinaga, Nenni Triana Jr (6)Pangaribuan, Tagor (5)... View MoreSubjectkomoditi unggulan (3)Effect (2)food security (2)generic competence (2)HUVEC (2)minyak (2)MODEL PEMBELAJARAN THINK PAIR AND SHARE, MENULIS PARAGRAF ARGUMENTASI (2)paradigm (2)perencanaan pertanian (2)perkebunan rakyat (2)... View MoreDate Issued2017 (54)2018 (17)2015 (15)2016 (13)2014 (11)2013 (5)2020 (5)2011 (3)2019 (3)2012 (2)Has File(s)Yes (127)No (1)

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