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PENANGANAN REAKSI PENCOKLATAN ENZIMATIK PADA BUAH DAN SAYUR SERTA PRODUK OLAHANNYA
(Jurnal Visi Universitas HKBP Nommensen, 2017-06-01)
Color plays an important role in appearance and acceptability of fruits and vegetables. Changes in color of fruits and vegetables take place through enzymatic mechanism in which polyphenol oxidases (PPOs) catalyze the ...