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    • Peningkatan Nilai Nutrisi Jerami Dengan Fermentasi Ragi Isi Rumen 

      Sitorus, Tunggul Ferry (Jurnal Visi Universitas HKBP Nommensen Medan, 2004-06-12)
      The experiment was aimed to investigate the effect of fermentation with “ragi isi rumen” on nutritive value of rice straw. The experiment was conducted in feed technology laboratory and feed science laboratory, faculty of ...